Culinary Product Management Intern (f/m/d/x)

Your role

As a Culinary Product Management Intern (f/m/d/x) you play a key role within our Product team by supporting the operational and strategic planning of our core physical product – the HelloFresh meal kits.

In this role, you are actively involved in planning and coordinating our weekly recipe portfolio, helping shape what our customers cook and enjoy each week. You collaborate closely with various teams, gaining hands-on experience in the processes behind one of the fastest-growing companies in the food industry.

This is a great opportunity to take ownership, build practical skills in operational planning, and make a real impact on our product offering. If you're eager to contribute to the success of an international scale-up and thrive in a dynamic, fast-paced environment, this role is for you!

Your area of responsibility

• Menu creation and optimization: This is done through an algorithm offering countless possibilities to create the best possible menu for our consumers
• Product Improvement: You will work on several projects and initiatives that focus on improving our product offering aiming to increase customer satisfaction.
• Menu De-Risking: You will lead a number of cross-collaborative initiatives and processes aiming to reduce the menu risk and to ensure ingredient availability by considering the end-to-end value chain of our product
• Operations support: You support the team in day-to-day operations as well as with administrative and organizational tasks along the supply and menu planning process and have the opportunity to solve concrete problems, make decisions, and learn to manage real-world situations in a dynamic environment
• Process management: You will participate in projects aimed at optimizing and automating and improving our product processes and supply chain by working with other teams
• Reporting: You will track the weekly performance of menus and recipes, and conduct analyses on their monthly/quarterly performance
• Recipe change management in menus: You will select alternative recipes when needed (ingredient shortage, marketing need, etc.)
• Recipe & Ingredient Pool Management: You will contribute to the maintenance of the recipe and ingredient database in alignment with the culinary teams.

Your profile

• Currently completing a degree in business administration/management or a related field
• Initial experience in procurement, product management or supply planning, gained in CPG (Consumer Packaged Goods) or E-Commerce field is a plus
• Enthusiasm for the world of food and an interest in data
• Excellent command of Excel - familiarity with SQL or Python would be a strong advantage
• Hands-on and collaborative way of working as well as a strong team spirit - essential qualities for working closely with a variety of people and cross-functional teams
• Fluency in English, additional German language skills are nice to have
• You are highly organized, precise and pay attention to detail
• Proactive and ambitious manner, with a strong drive to contribute to a fast-paced, dynamic business environment

What we offer you

• Modern and comfortable working space with great co-workers in Berlin-Kreuzberg
• Discount for HelloFresh boxes and Convini products
• Flexible working hours including Work From Home/Work from Abroad Policy
• Extensive Onboarding and Buddy Program
• Social events including team events, Friday beers, company runs, book club, etc.
• Discounted fitness offers with our Urban Sports Club and John Reed partners, as well as yoga classes
• Well-being initiatives in cooperation with Headspace and Spill
• Monthly allowance for the Deutschlandticket

Are you up for a challenge?

Apply now with your complete application documents, also without a photo and without stating specific personal characteristics such as nationality or gender if you choose to do so. German or English language certificates and documents regarding residence and work permits are welcome.

We look forward to hearing from you!